Tomato Stewed Octopus

Italian Octopus Stewed in Tomatoes- An Italian Indulgence

Love eating the tasty and chewy octopus? Try this stewed Italian delicacy with a glass of Chianti, Pinot Noir or Grenache and you’ll be indulged in its taste.

Ingredients

Octopus (large or small) – 1 lb

Olive oil – 1 tbsp

Garlic (finely chopped) – 4 cloves

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Bruschetta

Bruschetta- A yummy Italian appetizer

A combination of this simple and easy to make appetizer and a glass of red wine is a perfect start for your supper.

Ingredients

Olive oil- 1/3rd cup

Garlic- 4 cloves

Fresh Basil (chopped)- 1/8 cup

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Beef Broccoli Lo Mein

Beef Broccoli Lo Mein- For Chinese food aficionados

An easy to make delicious dish to satisfy your Chinese cuisine craving. Pair it with a nice red wine and you’ll have a perfect supper.

Ingredients

Beef flank steak - 1 lb

Egg noodles - 8 oz

Broccoli (chopped) - 3 cups

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